The UVA Catering team has a long history of supporting the UVA community across a wide range of events—from student pick-ups, drop-offs, and deliveries to luncheons, receptions, plated dinners, galas, athletic events, concerts, VIP lounges, and more.
Below, you’ll find drink recipes created specifically for the President’s Box at athletic events, featuring locally sourced ingredients and crafted in-house.
Local Sparkling Rose, Blood Orange Liquor, Housemade Rosemary Simple Syrup, Splash of Soda, garnished with Sabre-d grapes
Featuring 1814 Brut Rosé, Barboursville VA
Local Golden Rum, Local Apple Cider, Orange Bitters and Splash of Gingerale garnished with a Cinnamon Sugar Rim
Featuring Vitae Spirits Golden Rum, Charlottesville VA
Local Golden Rum, Black Walnut Liquor, Housemade Ginger Syrup and Gingerale, garnished with a Dehydrated Lemon Wheel
Featuring Vitae Spirits Golden Rum, Charlottesville VA
Local Rye, Applejack Brandy, Housemade Spiced Pear Syrup, Sparkling Cider, garnished with a Housemade Thyme-Smoked Grilled Apple Wheel
Featuring Catoctin Creek Roundstone Rye, Purcellville VA
Local Modern Gin, Blood Orange Purée, and Local Prosecco garnished with a Blood Orange Wheel
Featuring Vitae Spirits Modern Gin, Charlottesville VA & Barboursville Prosecco, Barboursville VA
Local Bourbon, Cold Brew, Vanilla Oat Cream, Agave Syrup, with a Donut Hole Garnish
Featuring Ragged Branch Signature Bourbon, Charlottesville VA
