Standard Hours
- Breakfast
- Mon - Fri7:00AM - 10:45AM
- Brunch
- Sat10:00AM - 2:00PM
- Sun10:00AM - 5:00PM
- Lunch
- Mon - Fri10:45AM - 2:15PM
- Afternoon Snack
- Mon - Fri2:15PM - 5:00PM
- Dinner
- Mon - Thu, Sun5:00PM - 8:00PM
- Sat5:00PM - 2:00PM
This 35,000-square-foot renovated facility opened in January 2013 in Newcomb Hall. There are eight prepared-to-order stations, including Mongolian Grill, Deli, Vegan Station, Produce & Salad Bar, and much more! U.Va. students have embraced the "new" Newcomb and laud its menu choices as well as its comfortable and fun dining atmosphere.
Casual Meal Rates Cash/Credit/Debit/Cavalier Advantage (rates before sales tax applied) Breakfast: $8.75 Brunch/Lunch: $10.85 Dinner: $11.00 Theme Meals: $12.00 Plus Dollars (tax-free) Breakfast: $7.75 Brunch/Lunch: $9.50 Dinner: $10.00 Theme Meals: $11.00
Aramark relies on our vendors' allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.
Aramark relies on our vendors' allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.
N2Go
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Ham & Swiss Panini
320 Calories
Ham, Swiss cheese, grilled vegetables and tomato on a whole grain flatbread with olive tapenade
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Three Cheese Sub
180 Calories
Swiss, provolone and pepper jack on hoagie roll with lettuce, tomato, onion and vinaigrette
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Baked Macaroni & Cheese
260 Calories
Corkscrew pasta in a creamy Cheddar cheese sauce with a golden Parmesan-bread crumb topping
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Seasoned Rice
130 Calories
Long grain white rice seasoned with salt and pepper
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Vegetarian Baked Beans
160 Calories
Tangy, sweet baked beans with onion and bell pepper
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Seasoned Carrots
60 Calories
Steamed carrot slices tossed with seasoning
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Green Peas
100 Calories
Steamed green peas seasoned with ground black pepper
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Homestyle Macaroni Salad
290 Calories
Elbow macaroni, celery, bell pepper, green onions and eggs blended in a creamy mayonnaise dressing
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Red Potato Salad
280 Calories
Red potatoes and chopped hard-cooked eggs in a creamy Dijon mayonnaise
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Tossed Salad
30 Calories
Crisp romaine lettuce tossed with fresh cucumber, carrot, onion and light Italian dressing
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2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
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